{"id":10840,"date":"2023-03-08T05:38:00","date_gmt":"2023-03-08T13:38:00","guid":{"rendered":"https:\/\/foodwithfeeling.com\/?p=10840"},"modified":"2024-09-04T19:03:55","modified_gmt":"2024-09-05T03:03:55","slug":"homemade-spaghettios","status":"publish","type":"post","link":"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/","title":{"rendered":"Homemade Spaghettios"},"content":{"rendered":"\n<p>Easy and healthy <strong>Homemade Spaghettios<\/strong> are just like the classic, but a meal that you can feel good about feeding to your kids! This one-pot pasta recipe only requires a handful of simple pantry staples, and is ready to enjoy in less than 30 minutes. A childhood favorite that you&rsquo;ll love at any age!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30137\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-680x1020.jpg\" alt=\"Two white bowls filled with homemade spaghettios.\" class=\"wp-image-30137\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9.jpg\"><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p>Put down the can and make these <strong>Homemade Spaghettios<\/strong> instead! This pasta recipe is super easy to make, turns out absolutely delicious and will totally bring your childhood memories back to the dinner table.<\/p>\n\n\n\n<p>Now that Jemma&rsquo;s old enough to enjoy all of the foods I enjoyed as a kid, I&rsquo;ve been having fun recreating many of them at home. I&rsquo;ve also discovered that food guilt (or at least that is what I call it) is a real part of mom guilt. I feel guilty when she doesn&rsquo;t have home cooked meals and I feel guilty when I&rsquo;m not making new things for her to try.<\/p>\n\n\n\n<p>Since Jemma goes to daycare everyday, that means I have to pack her a lunch every day. And that task is FAR more difficult than I thought it would be. Enter easy dishes like this homemade spaghettios recipe. I feel a little better about it, since it&rsquo;s homemade and I know exactly what is in it. But I also LOVE it because it&rsquo;s ridiculously easy to throw together.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30138\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-680x1020.jpg\" alt=\"Pasta serve in a white bowl and topped with parmesan cheese.\" class=\"wp-image-30138\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10.jpg\"><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Ingredients needed<\/h2>\n\n\n\n<p>The ingredients list for this spaghettios recipe is short and sweet. And best of all it&rsquo;s filled with real ingredients that you&rsquo;ll recognize, and likely already have in your kitchen! Here&rsquo;s the list:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>Pasta.<\/strong> For that classic spaghettios look, I ordered pasta rings which are called <a href=\"https:\/\/amzn.to\/2E6y9tr\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Anellini pasta<\/a>. I&rsquo;ve also made this using <a href=\"https:\/\/amzn.to\/2N0J6iV\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Ditalini pasta<\/a>, which is easier to find.<\/li><li><strong>Milk.<\/strong> Use any milk you&rsquo;d like. This recipe works great with almond milk or regular milk.<\/li><li><strong>Cheese.<\/strong> I wrote the recipe so that this can be made with or without dairy, depending on your preferences. I&rsquo;m a sucker for a little parmesan cheese, but that can be substituted for nutritional yeast to still give the dish that cheesy taste. You can also just skip it altogether and it will still be delicious.<\/li><li><strong>Spices.<\/strong> A blend of oregano, garlic powder, paprika and dried sage makes this taste just like your childhood favorite without being overly sweet, like the canned version. Also, don&rsquo;t forget to add salt and pepper to taste, to bring out all of the delicious flavors!<\/li><li><strong>Tomato paste.<\/strong> Thickens the sauce and provides a rich tomato flavor.<\/li><li><strong>Tomato sauce.<\/strong> The base of the sauce. Use the plain, canned variety with no added flavorings or sugar.<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30132\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-680x1020.jpg\" alt=\"Pasta in a bag that shaped in small circles.\" data-id=\"30132\" data-full-url=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1.jpg\" data-link=\"https:\/\/foodwithfeeling.com\/?attachment_id=30132\" class=\"wp-image-30132\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-1.jpg\"><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30133\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-680x1020.jpg\" alt=\"Ingredients for making homemade spaghettios divided into small bowls.\" data-id=\"30133\" data-full-url=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2.jpg\" data-link=\"https:\/\/foodwithfeeling.com\/?attachment_id=30133\" class=\"wp-image-30133\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-2.jpg\"><\/figure><\/li><\/ul><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">How to make this recipe<\/h2>\n\n\n\n<p>If you can boil water, you&rsquo;re over halfway there to making this recipe. This one-pot pasta meal is so quick and easy to whip up! Here&rsquo;s the simple process:<\/p>\n\n\n\n<ol class=\"wp-block-list\"><li><strong>Boil pasta.<\/strong> Cook pasta according to packaging instructions. Drain and add back into the pot.<\/li><li><strong>Combine all ingredients.<\/strong> With the pasta over low heat, stir in the remaining ingredients and mix until fully combined and the sauce has heated through, adding salt and pepper to taste.<\/li><li><strong>Serve.<\/strong> Once fully combined, remove from heat and ENJOY! <\/li><\/ol>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30134\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-680x1020.jpg\" alt=\"Combining pasta with tomato sauce and parmesan cheese in a large pot.\" data-id=\"30134\" data-full-url=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6.jpg\" data-link=\"https:\/\/foodwithfeeling.com\/?attachment_id=30134\" class=\"wp-image-30134\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-6.jpg\"><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30135\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-680x1020.jpg\" alt=\"\" data-id=\"30135\" data-full-url=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7.jpg\" data-link=\"https:\/\/foodwithfeeling.com\/?attachment_id=30135\" class=\"wp-image-30135\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-7.jpg\"><\/figure><\/li><\/ul><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Expert tips<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>Cook pasta al dente.<\/strong>&nbsp;It&rsquo;s best to boil pasta to al dente because it will continue to cook as you combine it with the other ingredients and heat everything through. <\/li><li><strong>Consistency.<\/strong> You can add a little more milk for a thinner sauce or tomato sauce if you want yours a bit thicker. The recipe that I have written below ended up being a perfect balance for me.<\/li><li><strong>Add in veggies.<\/strong> I haven&rsquo;t tried it yet, but I think that this would be good with a little bit of spinach mixed in or maybe even peas. A great way to sneak in extra veggies!<\/li><\/ul>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Frequently asked questions<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1676551236035\"><strong class=\"schema-faq-question\">Are homemade spaghettios healthy?<\/strong> <p class=\"schema-faq-answer\">Yes, this particular recipe for homemade spaghettios is pretty healthy! It only requires simple ingredients, can easily be dairy free, and doesn&rsquo;t have any of the extra additives, preservatives, or artificial flavorings that you&rsquo;ll find in canned products (like high fructose corn syrup, modified cheddar cheese, vegetable oil, or canola oil). The recipe yields a total of about 4 large servings, and each serving includes about 222 calories, 10.5 grams of protein, 1 gram of fat, and 5.8 grams of sugar.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1676551248126\"><strong class=\"schema-faq-question\">What&rsquo;s the best pasta to use for homemade spaghettios?<\/strong> <p class=\"schema-faq-answer\">To make this recipe as authentic as possible, use <a href=\"https:\/\/amzn.to\/2E5aB86\" target=\"_blank\" rel=\"noreferrer noopener\">Anellini pasta<\/a>, which can be ordered from Amazon and found in some grocery stores. <a href=\"https:\/\/amzn.to\/2SO0H36\" target=\"_blank\" rel=\"noreferrer noopener\">Ditalini<\/a>&nbsp;is often easier to find and works great, too. These pastas are particularly nice for small children who can&rsquo;t easily eat other pastas, such as spaghetti or penne.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1676552912260\"><strong class=\"schema-faq-question\">Can I make this recipe vegan?<\/strong> <p class=\"schema-faq-answer\">This recipe is written to be naturally vegetarian and easily adapted to be vegan-friendly. To make it vegan, be sure to use a plant-based milk and cheese or nutritional yeast.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1676551262554\"><strong class=\"schema-faq-question\">What to serve with spaghettios?<\/strong> <p class=\"schema-faq-answer\">This works as a healthy kids entree at lunch, an easy afternoon snack, or a family-friendly dinner. You can eat it alone or pair it with any of these simple sides: a fresh green salad, <a href=\"https:\/\/foodwithfeeling.com\/how-to-cook-asparagus-on-the-stove\/\">stovetop asparagus<\/a>&nbsp;or&nbsp;<a href=\"https:\/\/foodwithfeeling.com\/sea-salt-garlic-brussels-sprouts\/\">saut&eacute;ed Brussels sprouts<\/a>. And don&rsquo;t forget some garlic bread for sopping up all of the delicious tomato sauce!&nbsp;<\/p> <\/div> <\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Storage recommendations<\/h2>\n\n\n\n<p>This dish makes for great leftovers and stores well in the fridge for a few days. Transfer the leftover pasta and sauce to an airtight container. Store in the refrigerator and enjoy within about 3 days.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"680\" height=\"1020\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30139\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-680x1020.jpg\" alt=\"Homemade spaghettios pasta in a white bowl with a spoon.\" class=\"wp-image-30139\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-680x1020.jpg 680w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-400x600.jpg 400w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-500x750.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-768x1152.jpg 768w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-1024x1536.jpg 1024w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11-150x225.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11.jpg 1200w\" sizes=\"(max-width: 680px) 100vw, 680px\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-11.jpg\"><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p>As usual, PLEASE let me know if you make this recipe and how you like it! You can come back here and leave a comment or tag me on&nbsp;<a href=\"https:\/\/www.instagram.com\/foodwithfeeling\/\" target=\"_blank\" rel=\"noreferrer noopener\">instagram<\/a>&nbsp;(@foodwithfeeling).<\/p>\n\n\n\n<div class=\"wp-block-group has-quaternary-background-color has-background\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<div class=\"wp-block-group has-background-background-color has-background\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">More pasta recipes to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/foodwithfeeling.com\/tiktok-pasta-chips\/\">Pasta Chips<\/a><\/li><li><a href=\"https:\/\/foodwithfeeling.com\/creamy-vegan-pasta\/\">Creamy Vegan Pasta<\/a><\/li><li><a href=\"https:\/\/foodwithfeeling.com\/one-pot-lentil-pasta\/\">One Pot Lentil Pasta<\/a><\/li><li><a href=\"https:\/\/foodwithfeeling.com\/orzo-pasta-salad\/\">Orzo Pasta Salad<\/a>&nbsp;<\/li><li><a href=\"https:\/\/foodwithfeeling.com\/mexican-street-corn-pasta-salad\/\">Mexican Street Corn Pasta Salad<\/a><\/li><li><a href=\"https:\/\/foodwithfeeling.com\/chickpea-pasta-recipe\/\">Chickpea Pasta Recipe<\/a><\/li><\/ul>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-10848\" class=\"wprm-recipe-container\" data-recipe-id=\"10848\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-cwp-food\"><div class=\"cwp-food-header\">\n\t<div class=\"cwp-food-header__left\">\n\t\t<div><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--custom--color--star); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: var(--wp--custom--color--star); }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><\/svg><style>#wprm-recipe-user-rating-0.wprm-user-rating-allowed.wprm-user-rating-not-voted:not(.wprm-user-rating-voting) svg * { fill-opacity: 0.3; }<\/style><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-10848 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"10848\" data-average=\"0\" data-count=\"0\" data-total=\"0\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-empty\" data-rating=\"1\" 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stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-empty\" data-rating=\"4\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\">No ratings yet<\/div><\/div><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-none\">Homemade Spaghettios<\/h2>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">By <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/foodwithfeeling.com\/about\/\" target=\"_self\">Brita Britnell<\/a><\/span><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-separated wprm-block-text-none\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-none wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-none\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-10848 wprm-recipe-servings-adjustable-tooltip wprm-block-text-none\" data-recipe=\"10848\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-none\">large servings<\/span><\/span><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-header__right\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-square nopin\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" data-pin-nopin=\"true\" width=\"300\" height=\"300\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"Two white bowls filled with homemade spaghettios.\" srcset=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-300x300.jpg 300w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-500x500.jpg 500w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-150x150.jpg 150w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-600x600.jpg 600w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-96x96.jpg 96w, https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9-225x225.jpg 225w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-pin-url=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/?tp_image_id=30137\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9.jpg\"><\/div>\n\t\t<div class=\"cwp-food-buttons\">\n\t\t\t<a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;\" class=\"wprm-recipe-slickstream-not-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"10848\">Save<\/a><a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;display: none;\" class=\"wprm-recipe-slickstream-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"10848\">Saved<\/a>\n\t\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Ffoodwithfeeling.com%2F%3Fp%3D30228&amp;media=https%3A%2F%2Ffoodwithfeeling.com%2Fwp-content%2Fuploads%2F2019%2F02%2Fhomemade-spaghetti_os-9.jpg&amp;description=Homemade+Spaghettios&amp;is_video=false\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"10848\" data-url=\"https:\/\/foodwithfeeling.com\/?p=30228\" data-media=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-9.jpg\" data-description=\"Homemade Spaghettios\" data-repin=\"\">Pin<\/a>\n\t\t\t<a href=\"https:\/\/foodwithfeeling.com\/print\/homemade-spaghettios\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"10848\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<\/div>\n\t<\/div>\n\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\"><span style=\"color: #1e1e1e;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif\">Easy and healthy <\/span>Homemade Spaghettios<span style=\"color: #1e1e1e;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif\"> are just like the classic, but a meal that you can feel good about feeding to your kids! This one-pot pasta recipe only requires a handful of simple pantry staples, and is ready to enjoy in less than 30 minutes. A childhood favorite that you&rsquo;ll love any any age!<\/span><\/span><\/div>\n<\/div>\n<div class=\"cwp-food-content\">\n\t\n\t<div class=\"wpforms-container one-line save-recipe wpforms-location-save_recipe_wprm wpforms-render-modern\" id=\"wpforms-38381\"><form id=\"wpforms-form-38381\" class=\"wpforms-validate wpforms-form wpforms-ajax-form\" data-formid=\"38381\" method=\"post\" enctype=\"multipart\/form-data\" action=\"\/wp-json\/wp\/v2\/posts\/10840\" data-token=\"cca1a397764d27948a1ba54a3ace7dac\" data-token-time=\"1736567681\"><div class=\"wpforms-head-container\"><div class=\"wpforms-title\">Save this recipe!<\/div><div class=\"wpforms-description\">Get this sent to your inbox, plus enjoy weekly doses of recipe inspiration!<\/div><\/div><noscript class=\"wpforms-error-noscript\">Please enable JavaScript in your browser to complete this form.<\/noscript><div class=\"wpforms-hidden\" id=\"wpforms-error-noscript\">Please enable JavaScript in your browser to complete this 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wp-element-button\" data-alt-text=\"Sending...\" data-submit-text=\"Send It!\" aria-live=\"assertive\" value=\"wpforms-submit\">Send It!<\/button><img decoding=\"async\" src=\"https:\/\/foodwithfeeling.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\" class=\"wpforms-submit-spinner\" style=\"display: none;\" width=\"26\" height=\"26\" alt=\"Loading\" data-pin-media=\"https:\/\/foodwithfeeling.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\"><\/div><\/form><\/div>  <!-- .wpforms-container -->\n\t<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-10848-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"10848\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-10848-container wprm-toggle-container wprm-block-text-normal\" style=\"background-color: var(--wp--preset--color--background);border-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--primary);border-radius: var(--wp--custom--border-radius--tiny);\"><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"4\" data-recipe=\"10848\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);\" aria-label=\"Adjust servings by 1x\">1x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"4\" data-recipe=\"10848\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);border-left: 1px solid var(--wp--preset--color--primary);\" aria-label=\"Adjust servings by 2x\">2x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"4\" data-recipe=\"10848\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);border-left: 1px solid var(--wp--preset--color--primary);\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 cups of uncooked Anellini pasta, ditalini is often easier to find and works well here too\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <span class=\"wprm-recipe-ingredient-name\">of uncooked <a href=\"https:\/\/amzn.to\/2E5aB86\" target=\"_blank\" rel=\"nofollow noopener\">Anellini pasta<\/a><\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"><a href=\"https:\/\/amzn.to\/2SO0H36\" target=\"_blank\" rel=\"nofollow noopener\">ditalini<\/a> is often easier to find and works well here too<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; cup milk of choice, I tested this with unflavored almond milk as well as 2%\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">milk of choice<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">I tested this with unflavored almond milk as well as 2%<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&#8531; cup parmesan cheese or nutritional yeast\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&#8531;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">parmesan cheese or nutritional yeast<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&#8532; teaspoon of dried oregano\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&#8532;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">of dried oregano<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; teaspoon of garlic powder\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">of garlic powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 tablespoons of tomato paste\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">of tomato paste<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 &frac14; cup of tomato sauce\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1 &frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">of tomato sauce<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; teaspoon of paprika\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">of paprika<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; teaspoon of dried sage\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">of dried sage<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;salt and pepper to taste\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">salt and pepper to taste<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 32px\"><\/div>\n\t<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><style type=\"text\/css\">#wprm-toggle-switch-1848581663 input:checked + .wprm-toggle-switch-slider { background-color: var(--wp--preset--color--primary) !important; }<\/style><label id=\"wprm-toggle-switch-1848581663\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-1848581663\" class=\"wprm-prevent-sleep-checkbox\"><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/div>\n\t<div class=\"wprm-recipe-instructions-container wprm-recipe-10848-instructions-container wprm-block-text-normal\" data-recipe=\"10848\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-10848-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Cook pasta according to packaging instructions. Drain and add back into the pot.<\/div><\/li><li id=\"wprm-recipe-10848-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">With the pasta over low heat, stir in the remaining ingredients, adding salt and pepper to taste.<\/div><\/li><li id=\"wprm-recipe-10848-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\">Once fully combined, remove from heat and ENJOY!&nbsp;<\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><span style=\"color: #1e1e1e;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif\">This dish makes for great leftovers and stores well in the fridge for a few days. Transfer the leftover pasta and sauce to an airtight container. Store in the refrigerator and enjoy within about 3 days.<\/span><\/span><\/div><\/div>\n\t\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: var(--wp--preset--color--background);background-color: var(--wp--preset--color--primary);margin: 0px;padding-top: var(--wp--custom--layout--padding);padding-bottom: var(--wp--custom--layout--padding);\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"var(--wp--preset--color--background)\"><path fill=\"var(--wp--preset--color--background)\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: var(--wp--preset--color--background);\">Tried this recipe?<\/span><span class=\"wprm-call-to-action-text\">Mention <a href=\"https:\/\/www.instagram.com\/foodwithfeeling\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: var(--wp--preset--color--background)\">@foodwithfeeling<\/a> or tag <a href=\"https:\/\/www.instagram.com\/explore\/tags\/foodwithfeeling\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: var(--wp--preset--color--background)\">#foodwithfeeling<\/a>!<\/span><\/span><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Easy and healthy Homemade Spaghettios are just like the classic, but a meal that you can feel good about feeding&hellip;<\/p>\n","protected":false},"author":2,"featured_media":30138,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[43,870,851,501],"tags":[],"class_list":{"2":"type-post"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Homemade Spaghettios - Food with Feeling<\/title>\n<meta name=\"description\" content=\"An easy and healthy homemade spaghettios recipe that is just like the classic but something you can feel good about giving to your kids!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade Spaghettios - Food with Feeling\" \/>\n<meta property=\"og:description\" content=\"An easy and healthy homemade spaghettios recipe that is just like the classic but something you can feel good about giving to your kids!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\" \/>\n<meta property=\"og:site_name\" content=\"Food with Feeling\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/bbritnellblog\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/bbritnellblog\" \/>\n<meta property=\"article:published_time\" content=\"2023-03-08T13:38:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-09-05T03:03:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Brita Britnell\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Brita Britnell\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\"},\"author\":{\"name\":\"Brita Britnell\",\"@id\":\"https:\/\/foodwithfeeling.com\/#\/schema\/person\/0a6279f5ee2d0f56eed4057ff4a2168d\"},\"headline\":\"Homemade Spaghettios\",\"datePublished\":\"2023-03-08T13:38:00+00:00\",\"dateModified\":\"2024-09-05T03:03:55+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\"},\"wordCount\":1193,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/foodwithfeeling.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/foodwithfeeling.com\/wp-content\/uploads\/2019\/02\/homemade-spaghetti_os-10.jpg\",\"articleSection\":[\"Dinner\",\"Pasta\",\"Vegan\",\"Vegetarian\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/#respond\"]}]},{\"@type\":[\"WebPage\",\"FAQPage\"],\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\",\"url\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/\",\"name\":\"Homemade Spaghettios - 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She creates easy and delicious recipes that encourage people to try more meat-free recipes!\",\"sameAs\":[\"https:\/\/foodwithfeeling.com\/about\/\",\"https:\/\/www.facebook.com\/bbritnellblog\",\"FoodwithFeeling\"],\"url\":\"https:\/\/foodwithfeeling.com\/about\/\"},{\"@type\":\"Question\",\"@id\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/#faq-question-1676551236035\",\"position\":1,\"url\":\"https:\/\/foodwithfeeling.com\/homemade-spaghettios\/#faq-question-1676551236035\",\"name\":\"Are homemade spaghettios healthy?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes, this particular recipe for homemade spaghettios is pretty healthy! It only requires simple ingredients, can easily be dairy free, and doesn\u2019t have any of the extra additives, preservatives, or artificial flavorings that you\u2019ll find in canned products (like high fructose corn syrup, modified cheddar cheese, vegetable oil, or canola oil). 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