{"id":37128,"date":"2024-11-24T08:36:14","date_gmt":"2024-11-24T16:36:14","guid":{"rendered":"https:\/\/foodwithfeeling.com\/?p=37128"},"modified":"2024-12-13T13:07:49","modified_gmt":"2024-12-13T21:07:49","slug":"roasted-garlic-mashed-potatoes","status":"publish","type":"post","link":"https:\/\/foodwithfeeling.com\/roasted-garlic-mashed-potatoes\/","title":{"rendered":"Roasted Garlic Mashed Potatoes"},"content":{"rendered":"\n

These Roasted Garlic Mashed Potatoes<\/strong> are so simple to make and the addition of the two heads of roasted garlic<\/em> adds SO MUCH amazing flavor! These would be perfect for weeknight dinners or even to serve at Thanksgiving or Christmas.<\/p>\n\n\n\n

And if you want more delicious potato recipes, take a look at my Crockpot Mashed Potatoes<\/a>, my Rosemary Fried Potatoes<\/a>, these Cheesy Hasselback Potato dish<\/a>, this Crispy Potato Bake<\/a> AND these Accordion Potatoes<\/a>!<\/p>\n\n\n\n

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I’m one of those people who gravitates solely to the side dishes at potlucks and holidays and I end up walking away with a plate full of potatoes (and usually a hefty portion of mac and cheese). And I’m not complaining one bit because potatoes are delicious and I’m happy eating them in pretty much every form.<\/p>\n\n\n\n

At Thanksgiving, the mashed potatoes are ALWAYS one of my favorite dishes and I was so excited to try out this roasted garlic version! Let’s dive into it.<\/p>\n<\/div>\n\n\n\n

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Ingredients you’ll need: <\/h2>\n\n\n\n